주문수량   판매가격(원)

	책소개  저자소개   남기홍(대구대학교 자연자원대학 동물자원학과 교수)  목차   Part one  FEED AND FORAGE   I. Laboratory Safety   II. General Care of Equipment   III. Suggestions for Sampling Feeds   IV. Proximate Analysis       Ash       Crude fiber       Ether extract       Moisture       Crude protein       Nitrogen-free extract   V. Van Soest Fiber Analysis       Acid detergent fiber       Lignin(acid detergent)       Neutral detergent fiber       Cell contents   VI. Other Items for Partitioning Feed Nutriints       Dietary fiber estimation in grain diets       Preparation of samples other than dry feeds for protein analysis       Filtrations using filter paper       Acid insoluble ash       Wet ashing       Cellulose(Crampton and Maynard Method)       Hemicellulose from holocellulose       Moisture for liquid feeds       Total nitrogen       Modification of Kjeldahl method to include nitrate nitrogen-such         as in sewage, sludge, and liquid manure       Moisture, ash, and protein on molasses       Near Infrared Reflectance Spectroscopy(NIRS)       Acid detergent insoluble nitrogen-ADIN(Heat damage in forages)       Silica determination-Method A       Silica determination-Method B       (via acid detergent fiber and permanganate ligin)   VII. Amino Acids   VIII. Minerals       Dry ash atomic absorption method       Calcium(EDTA method)       Phosphorus       Bone ash       Calcium in bone ash(Atomic Absorption Spectrophotometer)       Phosphorus in bone ash       Salt       Chromic oxide       Sulfur       Selenium       Arsenic       Reinsch(a qualitative determination of As, Hg, Bi and Sb)   IX. Feed Related Toxicants       Detection of cyanides(cyanogenic glycosides)       Determination of cyanides       Qualitative test for nitrates       Determination of nitrates       Urea and ammonia nitrogen       Mycotoxins       Tannin       Uric acid   X. Vitamins       Carotene       Vitamin A   XI. Miscellaneous Determinations       pH on silages       Lactic acid in silages       In Vitro dry matter and organic matter digestion       (Tilley and Terry Method)       Determination of gross energy(Parr Bomb Calorimeter) Part two  WATER   I. Water Sampling and Preparation       Sample preservation       Internal quality control activities       Quality control records manual   II. Physical Properties       Conductivity       Conductance(Specific conductance, Umhos at 25℃)       Residue(Total dissolved solids)       Residue, non-filterable(Gravimetric, Dried at 103∼105℃)       Total Filterable Residue(Dried at 180℃)   III. Metals       Hardness(The UniVer hardness test)       Hardness(EDTA Titrimetric method)       Calcium(Titrimetric, EDTA)       Calcium hardness       Iron, Total(Using FerroVer iron reagent for water)       Iron(Phenanthroline method)       Phosphorus(Total phosphorus)       Phosphate(Ortho)       Azomethine-H Boron method       Boron(Carmine method)       Metals(Atomic Absorption, direct aspiration)         Calcium         Magnesium         Manganese         Potassium         Sodium   IV. Inorganic Non-metals       Alkalinity(Titration method for water and wastewater)       Alkalinity(Titrimetric, pH 4.5)       Chloride(Titrimetric, mercuric nitrate)       Nitrate nitrogen(Brucine method-tentative)       Nitrite nitrogen(Spectrophotometric)       pH(Electrometric)       Sulfate(Turbidimetric method)       Total Kjeldahl nitrogen       Oxygen demand(Biochemical)       Oxygen demand(Chemical)       Chemical oxygen demand(Colorimetric, Automated)       Coliform(Membrane filter method) 기타